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Meatball Packet
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Meatballs, an all-time favourite that's easier to eat in a wrap than they are with spaghetti.
Preparation Time: 5 minutes
Cooking Time: 15 minutes
Servings: 4 wraps
4 Pom Smart Tortillas (10"/25 cm)
32 frozen meatballs
¾ cup (175 mL) pasta sauce
1 cup (250 mL) shredded pizza blend or mozzarella cheese
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1. Cook meatballs as directed on package. Mix with pasta sauce in small saucepan. Heat through.
2. Warm tortillas. Place 8 meatballs with sauce in centre of each tortilla. Sprinkle with cheese. Fold in sides and roll up.
TIPS
1. Prepare wraps ahead. Rewarm in microwave on high power for about 1 minute.
2. Use homemade meatballs in place of frozen.
3. If using mozzarella cheese, a sprinkling of Parmesan cheese with it is delicious.
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