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English Muffins White
with Whole Grain

INGREDIENTS :

Water, enriched wheat flour, whole grain whole wheat flour
including the germ, wheatlets, glucose-fructose/sugar, oat fibre, yeast*, vinegar, salt, vegetable oil (canola or soybean), wheat gluten, calcium propionate, sodium stearoyl-2-lactylate, monoglycerides, acetylated tartaric acid esters of mono and diglycerides, sorbic acid, ammonium chloride, calcium iodate.

ALLERGEN INFORMATION
May contain soybean and peanuts.